Kebab Island (Closed)
Grand Baie, Mauritius
At a glance
Specialties at the restaurant include marinated lamb or chicken kebabs served with a variety of side dishes like rice, cheese, couscous and salad. Innovative sandwiches such as panini-style, gyros, baguette and pita bread offer several meat selections with an assortment of sides including fresh chips. The shawarma is a crowd pleaser.
Guests have a choice of portion size which is a plus for families or big eaters.