Chez Tino Restaurant

Trou d'Eau Douce, Mauritius



At a glance

Ideal for
Features
Price
$$$$ Affordable

Highlights

  • Seaside restaurant in Trou d’Eau Douce with a first-floor terrace overlooking the lagoon
  • Renowned for fresh Creole seafood: lobster, octopus salmi, seafood curry, paella, and more
  • Friendly, welcoming service with reasonable prices and hearty portions
  • Ideal stop before or after a trip to Île aux Cerfs, only a few minutes away
  • Open daily from 10:30 AM to 3:00 PM and from 6:00 P.M to 10:00 P.M. Closed on Tuesdays and Sunday Nights.
 
  • Overview


In the quiet fishing village of Trou d’Eau Douce, Chez Tino Restaurant has earned a loyal following for its authentic Mauritian hospitality and fresh seafood. From the balcony, guests enjoy panoramic views of the turquoise lagoon while feasting on Creole specialities cooked with freshness and flair.

For more than two decades, Chez Tino has been a local favourite on the East Coast, where the atmosphere is relaxed, the dishes are packed with flavour, and the prices are fair. It’s the kind of place where families, groups, and travellers gather to share good food and good times in a truly Mauritian setting.
 

Dining



Chez Tino is all about freshness, flavour, and variety:
  • Seafood Platters & Paella: generous portions of prawns, fish, mussels, and calamari simmered with Creole spices.
  • Lobster Specials: served grilled, in Creole sauce, curry-style, or Peri-Peri.
  • Traditional Curries: seafood curry, vindaye, and aubergine curry, all paired with rice, dhal, and chutneys.
  • Starters & Light Bites: green papaya salad, palm-heart with crab, crab soup, octopus salad.
  • Drinks: house-made rum punch, refreshing mojitos, Phoenix beer, and local cocktails.
  • Set Lunches: three-course menus featuring the catch of the day.

Atmosphere



The restaurant’s charm lies in its casual, coastal vibe. The interior is simple and welcoming, while the first-floor terrace is the true highlight: a breezy, open-air spot with stunning views of the lagoon. Sunsets are particularly memorable here, turning dinner into a scenic experience. The mood is friendly and unpretentious, with service that’s attentive without being formal. Chez Tino strikes the balance between a local canteen and a seaside gem, making it approachable for everyone.

Experiences

  • Fresh seafood with a View: enjoy freshly caught dishes with the ocean as your backdrop.
  • Family Dining: generous portions and a welcoming setting make it perfect for groups and families.
  • East Coast Stopover: conveniently located near boat trips to Île aux Cerfs.
  • Sunset Terrace: a must for couples or travellers wanting a relaxed evening with cocktails by the sea.

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