My Guide Website?
Indian Cuisine, whilst being extremely delicious, remains one of the most complex cuisines of the world to pair with wines. For the first time in Mauritius, we shall embark on this extraordinary culinary accomplishment with the best of the best to guide us; India’s only Master of Wine and most accomplished wine professional, Ms. Sonal Holland MW (Master of Wine) , Director - Founder SoHo Wine Club.
---//---
For this exclusive wine dinner at The Market Restaurant & Deli in Floréal, be prepared to savour an Indian Twist 4-course menu accompanied by a selection of Familia Torres wines in a trendy and chic atmosphere.
During the evening, Master of Wine Sonal Holland herself will be interacting with our guests, and guiding you through the art of pairing wine with Indian Cuisine.
---//---
MENU
Filet de capitaine, sauce saffran gingembre et miel
(Moringa, pipengaille et popadom epicé)
Veg : Croustillant de paneer (gâteaux piment paste rolled in nori sheets), sauce saffran gingembre et miel, purée de patate douce
***
Ballotine de poulet revisitée à l’indienne
Veg : Tofu sauté à l'indienne, fruits sec et riz croustillant
***
Civet d’agneau au Tamarin
Croquettes de patate douce, haricots verts.
Veg : Curry de pois chiche et épinard au lait de coco, tempura d’aubergine, riz vénéré
***
Glace Manioc gingembre
Crème brûlée curcuma et coco
Asoka sweet
---//---
Price: Rs. 1,900/person (VAT Incl.)
Seats are limited and are on sale at:
20/Vin Bagatelle
20/Vin Caudan
20/Vin Floréal
20/Vin Phoenix