Safran Restaurant

Trou d'Eau Douce, Mauritius



Safran Indian Restaurant is ideally located overlooking the Hibiscus Bay at Shangri La's Touessrok Resort & Spa. It is a refined dining restaurant offering an out of this world fusion of authentic Indian and Mauritian cuisines with the menu having been designed by the renowned Chef Ramesh Bundi.

Be ready to embark on a culinary experience where each and every dish will provide you with a truly enjoyable explosion of taste in the mouth. Tandoori salmon is one of the signature dishes of the restaurant. For those who are daring and love sensations, you may try their cocktail with chilli.

Apart from the a la carte menu, the restaurant offers set menus including vegetarian options. A premium menu is also available. The restaurant has an extensive list of wines to complement the tasty food and revisited desserts such as the sagoo will help you end your culinary experience at Safran beautifully. From decoration to ambiance be prepared for a memorable journey to India, from the incense at the entrance to the charming hostess dressed in sari.

Opening Hours
6.30pm - 10.30pm

Dress Code

Lunch: 

Smart casual; however, shorts and open shoes or sandals are permitted.
The wearing of swimsuits and walking barefoot in our restaurants and bars is not permitted. 

Dinner: 
Gentlemen are required to wear long trousers with polo or shirts

Smoking Policy

Safran accommodates non-smoking guests.

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