Royal Mithai Vacoas

Indian

Highlights

 
  • Established: November 2023
  • Speciality: Traditional Indian sweets
  • Star Products: Kaju Katli, Gulab Jamun, Ras Malai, Motichur Ladoo, Kaju Hearts, Mawa Hearts
  • Extras: Vegetarian thali meals, sugar-free Mauritian teas, seasonal collections


Overview



In Mauritius, Royal Mithai has quickly carved out a sweet spot as the island’s premier boutique for authentic Indian confections. Founded in November 2023. Royal Mithai was born from one simple but powerful idea: reconnect Mauritians with the rich flavors of Indian tradition: while bringing in a modern, stylish touch.

The Royal Mithai outlet at D-Square Vacoas brings the authentic taste of Indian sweets to the central region of Mauritius. Perfectly located in the lively town of Vacoas, this boutique offers a full selection of handcrafted mithais, including favourites like Kaju Katli, Gulab Jamun, Ras Malai, and Motichur Ladoo. Whether you’re picking up a treat for yourself, preparing for a festival, or ordering a customised gift box for a special occasion, Royal Mithai Vacoas is the place to go. With a focus on tradition, quality, and fresh daily production, the Vacoas outlet makes sweet moments accessible for everyone in the area.
 

A Modern Take on Timeless Sweets




At Royal Mithai, every sweet tells a story. From the delicate texture of a Kaju Katli to the syrup-drenched perfection of a Gulab Jamun, each bite takes you to India’s vibrant culinary heritage. But this is not just about replicating tradition, it’s about evolving it.





Royal Mithai crafts sweets using traditional techniques while introducing new flavours and creations to keep pace with changing tastes. Their artisans blend ancestral know-how with modern precision, ensuring that every mithai is as beautiful to look at as it is delightful to taste.

Signature Mithais & Must-Try Delights
   
Kaju Katli       Silky cashew fudge, melt-in-your-mouth perfection
Gulab Jamun       Soft, syrup-soaked milk dumplings
Ras Malai       Creamy paneer-based dessert, saffron & pistachios
Motichur Ladoo       Golden pearls of chickpea flour, sweet and fragrant
Kaju Hearts & Mawa Hearts       Special edition for festive gifting
Revisited Modaks       Classic modaks with modern flavour interpretations
 

Festivals, Gifting & Special Orders


Royal Mithai doesn’t just make sweets, they create memories for every occasion. From Diwali gift boxes to wedding favours, their products are designed for sharing joy. The team works closely with customers to craft customised mithai assortments, whether for:​
  • Weddings & Engagements
  • Baby Showers
  • Corporate Gifts
  • Festivals: Divali, Eid, Christmas, Holi
  • Special Days: Valentine’s, Mother’s Day, Father’s Day
Diwali Ordering

Every year, Royal Mithai prepares exclusive Diwali collections, featuring:
  • Handcrafted Diwali Mithai Boxes
  • Corporate gift packs with elegant packaging
  • Festive sweets blended with Mauritius’ multicultural spirit

Pre-ordering is highly recommended, as Diwali season is one of the busiest and most festive times for the brand.

Craftsmanship & Quality

What sets Royal Mithai apart is its commitment to excellence. Ingredients are sourced from trusted suppliers, ensuring consistency and quality. The sweets are:
  • Handmade by skilled artisans
  • Presented with elegant finishes and packaging
  • Produced daily to ensure freshness and flavour
Every detail matters: from the delicate design of the sweets to the eco-friendly packaging options for special orders.

Innovation in Tradition

Royal Mithai continuously experiments with new flavours and ideas, without losing the soul of the mithai. The brand introduces limited edition sweets and collaborates with local chefs and artisans to create:
  • Fusion mithai flavours (think chocolate kaju katli or coconut ladoo with a Mauritian twist)
  • Modern interpretations of ancient recipes
  • Sugar-conscious and health-friendly alternatives
This forward-thinking approach makes Royal Mithai a brand that appeals to both purists and new-generation foodies.
 
 

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