Creole European A perfect Mauritius restaurant that mixes European cuisine with a twist of Creole is La Bonne Chute. Located along the Royal Road in Tamarin, La Bonne Chute has an upscale décor with a friendly ambiance and serves lunch as well as dinner.

The menu at the restaurant features several chef selections such as blue marlin carpaccio for a starter and crab gratin with main courses such as fish curry paired with eggplant, roasted venison and the Mauritian wild boar roast with poivrade sauce is a pleasurable experience for your taste buds.

Other exciting items include prawns in creole sauce, a grilled duck magret with a tamarind sauce and the lamb shank is prepared perfectly. Dessert is flavourful with pineapple or banana flambee, a chocolate fondue and the crème brulee is the best on the island. The restaurant also has a lively bar area with drink specials that attracts a younger crowd.
 

Contact

• Click for Phone Number 230 483 6552