Domaine Anna Restaurant
Flic en Flac, Mauritius
At a glance
Ideal for
Features
Price
$$$$ Affordable
One of the more picturesque Mauritius restaurants that specialises in innovative cuisine from Europe and Asia is the Domaine Anna. Located in the Flic n Flac area, Domaine Anna is situated on a former sugar plantation with an upscale island décor that boasts great food for lunch and dinner.
Once at Domaine Anna you will be pleased with the lively atmosphere and if you luck out with a table by the lake, the restaurant turns into a lover’s dream of food romance. The cuisine at the establishment is a crowd pleaser with new twists on old favourites from India, Thailand, China and European as well as Creole dishes. The dishes are expertly prepared.
The added bonus at Domaine Anna is the live entertainment which accompanies the themed buffets specially organised in the evening especially during weekends. The buffet has enough choices to make your head spin. As guests travel through the buffet line there is live cooking stations that create quality cuisine before your eyes like crepes, gumbo, grilled steaks and numerous side dishes from around the world which are prepared with a Mauritian twist.
Most of the ingredients at this restaurant are sourced locally from the gardens that grace the former sugar plantation. A trip to Domaine Anna is more than just a great meal and you will walk away with a true Mauritian experience implanted in your mind.
Once at Domaine Anna you will be pleased with the lively atmosphere and if you luck out with a table by the lake, the restaurant turns into a lover’s dream of food romance. The cuisine at the establishment is a crowd pleaser with new twists on old favourites from India, Thailand, China and European as well as Creole dishes. The dishes are expertly prepared.
The added bonus at Domaine Anna is the live entertainment which accompanies the themed buffets specially organised in the evening especially during weekends. The buffet has enough choices to make your head spin. As guests travel through the buffet line there is live cooking stations that create quality cuisine before your eyes like crepes, gumbo, grilled steaks and numerous side dishes from around the world which are prepared with a Mauritian twist.
Most of the ingredients at this restaurant are sourced locally from the gardens that grace the former sugar plantation. A trip to Domaine Anna is more than just a great meal and you will walk away with a true Mauritian experience implanted in your mind.
